Cookie flour consists of a variety of ground cookies.
It contains many sugars (carbohydrates) with a relatively high fat content.
Cookie flour will soften the bait.
The rolling properties on the other hand are very good.
Max% to process: 30%
Protein content: 7%
Carbohydrate content: 70%
Fat content: 20%
Hardening: bad
Rolling properties: good
Instant-Response: very good
